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Sour Cream Fruit Salad

Name: How to Make Sour Cream Fruit Salad
Prep time: 15 min
Total time: 195 min
Ingredients: ½ - 1 Cup nuts, coarsley chopped; 3 Tbsp Maraschino cherries, finely chopped; 1 9 oz can of crushed pineappled, drained; 1 pint sour cream; ¾ Cup sugar; 2 Tbsp lemon juice; ⅛ tsp salt; 2 medium bananas, mashed

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I believe this is a type of salad that I enjoyed quite often at family reunions and pitch-in meals when I was a child.

I hope you give it a try and let me know what you think in the comments below!

Kitchen Items for this Recipe

Enjoy and happy cooking! ?

How to Make Sour Cream Fruit Salad

Prep Time 15 minutes

Freeze Time 3 hours

Total Time 3 hours 15 minutes

Servings servings

Ingredients

½ - 1 Cup nuts, coarsley chopped
3 Tbsp Maraschino cherries, finely chopped
1 9 oz can of crushed pineappled, drained
1 pint sour cream
¾ Cup sugar
2 Tbsp lemon juice
⅛ tsp salt
2 medium bananas, mashed

Instructions

In large bowl, combine all ingredients. Stir gently but thoroughly.
Scoop in 12 cupcake pan liners
Freeze
Serve plain or in lettuce cups

Course: Dessert

Cuisine: American

Keyword: Fruit Salad, Sour Cream

Tiffany

So glad you're here, I'm Tiffany! Welcome to Cast Iron Lane, where butter is stacked high and the sweet tea flows like wine. Grab a glass or mug, and let's stroll down the lane. Have a vintage recipe or book to share with me? Contact me here.