Southern Tater Tot Casserole Recipe

Rating: 0.00
By Tiffany
November 6, 2022


Enter your email below & I'll send it straight to your inbox. Plus you’ll get great new recipes from me each week!
Content may contain affiliate or sponsored content. Read disclosure here.

Welcome to Slow Cooker Sunday! Here’s a tasty and filling comfort dish – perfect for a cold night.

I hope you give it a try and let me know what you think in the comments below!

Kitchen Items for this Recipe

Enjoy and happy cooking! ?

How to Make Southern Tater Tot Casserole

cast iron lane cooking recipe farmhouse kitchen cooking recipes

Southern Tater Tot Casserole

Pin Twitter Facebook Rate
Prep: 20 minutes
Cook: 3 hours
Total Time: 3 hours 20 minutes
Servings: 8 Servings


  • 8 oz pork sausage (links or ground)
  • 1 Tbsp vegetable oil
  • 6 large eggs, lightly beaten
  • 1 Cup heavy cream
  • 4 oz jar pimiento, diced and drained
  • ¼ tsp mustard, ground
  • ¼ Cup onion, chopped fine
  • 2 Cups cheddar cheese, shredded
  • 1 28oz package tater tots
  • ¼ Cup green onion, sliced
  • hot pepper sauce


  • In skillet, cook sausage until browned
  • In a large bowl, whisk together the eggs, heavy cream, mustard, onion, half the cheese, and pimiento.
  • Stir in tater tots and sausage
  • Pour into slow cooker. Cover with lid.
  • Cook on high 2 hours and 45 minutes - 3 hours
  • Stir ocassionally as needed. Do not open lid too often.
  • Sprinkle remaining cheese and green onions over top
  • Serve with hot sauce
Course: Main Course
Cuisine: American
Keyword: Casserole, Crock Pot, Slow Cooker, Tater Tot
Have a recipe request?Mention @CastIronLane and let me know!
Tried this recipe?Mention @CastIronLane or tag #CastIronLane!
Let’s continue the fun! Join my Cast Iron Lane Facebook Group here!

Content may contain affiliate links. This means that, at no additional cost to you, I may earn a little somethin’ somethin’ when you use the link to make a purchase. Learn more here. Would you like me to feature your brand? Contact me here.

Did you like this recipe?

Click on a heart to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

I'm sorry that you didn't like this recipe. 🙁

Let us improve this post!

Tell us how we can improve this post?

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

© 2016 -2024 Cast Iron Lane
Made with by Tiffany Noth | Contact | ‪(865) 412-0214 | Use of this site constitutes acknowledgment and acceptance of our Terms, Privacy Policy, Health Disclaimer, and Disclosure.
Popular Searches: