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Banana Bread Pancakes

By Tiffany
August 9, 2022
Content may contain affiliate or sponsored content. Read disclosure here.

Have you ever heard of anything so scrumptious as Banana Bread Pancakes? Absolutely mouthwatering!

To make this recipe even more Banana Bread-like, throw some of the chopped-up walnuts into the batter.

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Enjoy and happy cooking! 💋

Banana Bread Pancakes Recipe

Banana Bread Pancakes Recipe

Servings 6 servings
Prep Time 20 minutes
Cook Time 24 minutes
Total Time 44 minutes
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  • 1 bright yellow banana - I don't like to make anything with a banana that has started to brown
  • 1 ¼ C all-purpose flour
  • ½ tsp salt
  • ½ tsp baking powder
  • ¼ tsp baking soda
  • 1 large egg
  • C granulated sugar
  • ¼ C milk
  • ¼ tsp vanilla
  • ¼ C butter - melted


  • syrup
  • whipped cream
  • slices of banana
  • walnuts - finely chopped
  • butter


  • In large bow, mash banana with a potato masher.
  • Mix in egg, and sugar. Stir until everything is thoroughly combined.
  • Stir in milk, vanilla and melted butter
  • Mix in flour, baking powder, baking soda, and salt. Stir until combined.
  • Set aside and allow batter to rest 15 minutes
  • In skillet, melt butter over a medium heat. When skillet is hot, spoon in approximately 1/3 C of batter. This makes one pancake. (You can add a little more if you'd like a larger pancake!)
  • Cook until bubbles begin to appear on the top of pancake. About 3 -4 minutes. Flip pancake and cook an additional 2 - 3 minutes.
  • Serve with butter, syrup, and, whipped topping, slices of banana, and chopped nuts.
Course: Breakfast
Cuisine: American
Keyword: Banana, Banana Bread, Banana Bread Pancakes, Banana Pancakes

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