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Have you ever heard of anything so scrumptious as Banana Bread Pancakes? Absolutely mouthwatering!
To make this recipe even more Banana Bread-like, throw some of the chopped-up walnuts into the batter.
Kitchen Items for this Recipe
Enjoy and happy cooking! 💋
Banana Bread Pancakes Recipe
Banana Bread Pancakes Recipe
Ingredients
Batter
- 1 bright yellow banana I don't like to make anything with a banana that has started to brown
- 1 ¼ C all-purpose flour
- ½ tsp salt
- ½ tsp baking powder
- ¼ tsp baking soda
- 1 large egg
- ⅓ C granulated sugar
- ¼ C milk
- ¼ tsp vanilla
- ¼ C butter melted
Toppings
- syrup
- whipped cream
- slices of banana
- walnuts finely chopped
- butter
Instructions
- In large bow, mash banana with a potato masher.
- Mix in egg, and sugar. Stir until everything is thoroughly combined.
- Stir in milk, vanilla and melted butter
- Mix in flour, baking powder, baking soda, and salt. Stir until combined.
- Set aside and allow batter to rest 15 minutes
- In skillet, melt butter over a medium heat. When skillet is hot, spoon in approximately 1/3 C of batter. This makes one pancake. (You can add a little more if you'd like a larger pancake!)
- Cook until bubbles begin to appear on the top of pancake. About 3 -4 minutes. Flip pancake and cook an additional 2 - 3 minutes.
- Serve with butter, syrup, and, whipped topping, slices of banana, and chopped nuts.