Coffee Cake

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Coffee Cake is one of my all-time favorites!

Though, I’ve rarely met a cake that I didn’t enjoy. In truth, that’s because it was probably just over-baked, and dried out.

Yet coffee cake remains a top favorite of mine! It can be prepared in a variety of ways – and they’re all absolutely delicious!

This is a very traditional coffee cake – and you just can’t go wrong with that.

I hope you give it a try and let me know what you think in the comments below!

Kitchen Items for this Recipe

Enjoy and happy cooking!

How to Make Coffee Cake

cast iron lane all tasty recipes

Coffee Cake Recipe

5 from 1 vote
Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Course Dessert, Snack
Cuisine American
Servings 6 people


  • 3/4 Cup white sugar
  • 1/4 Cup soft butter
  • 1/2 Cup all-purpose flour
  • 2 tsp. baking powder


  • 1/2 Cup brown sugar
  • 2 Tbsp. flour
  • 1/3 Cup nuts
  • 1 large egg
  • 1/2 tsp. salt
  • 1/2 Cup milk
  • 2 tsp. cinnamon
  • 2 tsp. butter


  • Preheat oven to 375°.
  • Prepare a 9-inch cake pan
  • In large bowl, cream butter and sugar
  • Mix in egg and milk
  • In separate bowl, sift flour, salt, and baking powder
  • Combine with wet ingredients
  • Stir until well mixed
  • Pour half of the batter into bottom of cake pan
  • Place half of the topping mixture over top
  • Pour remaining batter over top
  • Place remaining half of topping over the top
  • Bake approximately 35 minutes
Keyword cake, Coffee Cake, Dessert
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