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I found this recipe floating around Facebook last night. I thought it was a joke, but I saved it to my phone anyway.

I decided to look it up – and guess what – it appears to be real.

Beef Fizz Recipe

If you happen to know what book this picture shows, I’d love to know. I’d be very interested in reading it. In fact, I thought I might have a book or two that I could find it in, but I haven’t located it in any of them.

What is Beef Fizz?

It’s essentially a fizzy drink that you make by combining beef broth and a fizzy clear soda.

Though I can’t locate where this particular image came from – it does seem that there is a reference to this type of drink in a 1968 Campbell’s Cook Book. Which, I thought I owned. But in digging through my collection, I couldn’t find this one.

I haven’t yet tried this. But I am slightly considering making a video where I try it. At the moment, I just can’t bring myself to waste good beef broth on the recipe.

If you happen to give this a try, let me know in the comments.

Kitchen Items for this Recipe

Enjoy and happy drinking, maybe! 💋

How to Make Beef Fizz

Beef Fizz Recipe

Prep Time 5 minutes
Total Time 5 minutes


  • 2  14.5 oz. cans condensed beef broth
  • 1 Cup ginger ale, chilled
  • 2 Tbsp lemon juice
  • ice, for serving


  • Mix together all ingredients in pitcher
  • Prepare drinking glasses with ice
  • Pour mixture over ice, and serve
Course: Drinks
Cuisine: American
Keyword: beef, Beef Fizz, Drinks, Fizz, Odd Drinks, Old Fashion Drinks
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