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Shredded Pork (Slow Cooker Recipe)

By Tiffany
April 16, 2023
Content may contain affiliate or sponsored content. Read disclosure here.

Welcome to the Cast Iron Lane Slow Cooker Series where I feature a delicious recipe that use a slow cooker to prepare the meal.

You can browse a wide selection of slow cookers here on Amazon, Best Buy, Target, Kohl’s, Macy’s, and Walmart.com.

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Over the last ten years, I’ve noticed a significant difference in the heat and cook times of the various slow cookers available on the market. I feel like the newer slow cookers can tend to get a lot hotter than older models. (Maybe that’s just a combination of the age and level of use for each slow cooker.) You’ll need to adjust the heat levels and time according to your slow cooker.

I hope you give it a try and let me know what you think in the comments below!

Kitchen Items for this Recipe

Enjoy and happy slow cooking!

How to Make Shredded Pork in a Slow Cooker

Shredded Pork

Servings 5 servings
Prep Time 10 minutes
Cook Time 1 day
Shredding time 10 minutes
Total Time 1 day 2 minutes
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Equipment

Ingredients
  

  • 1 3 lb. pork butt roast - or boneless spareribs
  • 1 Cup water
  • 1 pkg. dry taco seasoning mix

Instructions
 

  • In small bowl or measuring cup, combine water and seasoning mix
  • Place pork in slow cooker
  • Pour water mix over top of pork
  • Place meat in slow cooker. Add water and sea- soning mix.
  • Place lid on top and cook on low for 24 hours (or on high 8 - 12 hours)
  • Using forks or gloved hands, shred meat. (You can do this in the slow cooker or remove to cutting board.)
  • Serve on buns or in soft tacos
Course: dinner, Main Course
Cuisine: American, Tex Mex
Keyword: Crock Pot, Pork, Slow Cooker, Tacos

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