Enter your email below & I'll send it straight to your inbox. Plus you’ll get great new recipes from me each week!
Content may contain affiliate or sponsored content. Read disclosure here.

If you’re looking for a quick and delicious meal, chicken fajitas are a great option.

These sizzling, spicy wraps are made with tender chicken, onions, peppers, and a blend of flavorful spices. They’re easy to make and can be customized to your liking.

Simply sauté the chicken and veggies in a skillet with some oil and seasoning, and then serve them in warm tortillas with your favorite toppings like salsa, guacamole, and sour cream.

Chicken fajitas are a crowd-pleaser and perfect for busy weeknights or entertaining guests.

Try this simple recipe today and enjoy a tasty and satisfying meal in no time!

I hope you give it a try and let me know what you think in the comments below!

Kitchen Items for this Recipe

Enjoy and happy cooking!

How to Make Skillet Chicken Fajitas Recipe

Skillet Chicken Fajitas

Pin Twitter Facebook Rate
Prep: 10 minutes
Cook: 20 minutes
30 minutes
Servings: 2 people
Quick, easy and delicious weekday dinner!



  • 1 lb chicken breast thinly sliced
  • 1 large bell pepper thinly sliced
  • 1 large red bell pepper thinly sliced
  • 1 large yellow bell pepper thinly sliced
  • 1 small yellow onion thinly sliced
  • 1 tsp garlic salt
  • 1 tsp onion powder
  • 2 tsp chili powder
  • 1 tsp paprika
  • 1 1/2 tsp sugar
  • 1/4 tsp cumin
  • 1/4 tsp crushed red pepper
  • 1/8 tsp cayenne pepper
  • 2 Tbsp oil for cooking
  • Additional toppings: sour cream and guacamole sauce


  • In large bowl, mix together onion powder, chili powder, garlic salt, paprika, sugar, cupin, crushed red pepper, and cayenne pepper
  • Add chicken slices, and mix
  • Set aside
  • Over a medium heat, warm cast iron skillet
  • Add 1 Tbsp oil, once warmed then add onion and bell peppers. Saute 10 minutes
  • When tender, remove from skillet and set aside
  • Add remaining oil and cook chicken until no longer pink. Approximately 7 minutes
  • Stir in bell pepper mix
  • Simmer approximately 3 minutes
  • Serve with warmed tortillas and top with shredded fiesta-style cheese blend
Course: Main Course
Cuisine: American Mexican, Mexican
Keyword: chicken, chicken fajitas, fajitas
Have a recipe request?Mention @CastIronLane and let me know!
Tried this recipe?Mention @CastIronLane or tag #CastIronLane!
Let’s continue the fun! Join my Cast Iron Lane Facebook Group here!

Content may contain affiliate links. This means that, at no additional cost to you, I may earn a little somethin’ somethin’ when you use the link to make a purchase. Learn more here. Would you like me to feature your brand? Contact me here.

Did you like this recipe?

Click on a heart to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

I'm sorry that you didn't like this recipe. 🙁

Let us improve this post!

Tell us how we can improve this post?

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

© 2016 -2024 Cast Iron Lane
Made with by Tiffany Noth | Contact | ‪(865) 412-0214 | Use of this site constitutes acknowledgment and acceptance of our Terms, Privacy Policy, Health Disclaimer, and Disclosure.
Popular Searches: