Happy Day Cake
Ingredients
- 2 ¼ Cup cake flour, sifted
- 3 tsp baking powder
- 1 tsp salt
- 1 ½ Cup granulated sugar
- ½ Cup shortening*, softened
- 1 Cup milk
- 1 tsp vanilla
- 2 large eggs
Instructions
- Preheat oven to 375°
- Prepare two layer cake pans
- In large bowl, sift together all dry ingredients
- Cut in shortening
- Add ¾ Cup milk, mix until combined
- Mix in remaining ingredients and combine thoroughly
- Divide into layer pans and bake for 20 - 25 minutes
Notes
*If using butter, or lard - use only 1 Cup minus 2 Tablespoons