Go Back
Email Link
Print
Recipe Image
Smaller
Normal
Larger
Brown Sugar Meringue
No ratings yet
Try this delicious meringue topping on your favorite spice cake!
Prep Time
15
minutes
mins
Cook Time
10
minutes
mins
Total Time
25
minutes
mins
Ingredients
2
egg whites
1
Cup
brown sugar
1
Tbsp
lemon juice
¼
Cup
nuts, chopped
Instructions
Beat egg whites until frothy
Beat in the brown sugar and lemon juice until stiff
Spread on cake immediately
Sprinkle chopped nuts over meringue
Bake approximately 10 minutes at 400° to brown meringue
Course:
Dessert
Cuisine:
American
Keyword:
Brown Sugar, Meringue