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Broccoli Casserole Recipe
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Prep Time
10
minutes
mins
Cook Time
30
minutes
mins
Total Time
36
minutes
mins
Ingredients
1
32 oz pkg
frozen broccoli
1
26 oz can
cream of mushroom soup
½
block
Velveeta cheese
1
can
boiled onions, drained (See Notes Below)
1
can
sliced, mushrooms (drained) size of can depends on how many mushrooms you want in the dish.
1
C
soft bread crumbs
Instructions
Preheat oven to 350°F
Boil broccoli according to directions on package
Drain broccoli and mix with remaining ingredients
Pour mixture into 9 x 13 casserole dish
Bake for 30 minutes
Notes
You can use
frozen pearl onions
or
Aunt Nellie's Whole Onions
.
If you use frozen pearl onions, be sure to cook them prior to baking - just as you do the frozen broccoli.
I found the
frozen pearl onions at Walmart
.
I found the
Aunt Nellie's on Amazon
, but you may be able to find them at your local grocery store.
Course:
Side Dish
Cuisine:
American
Keyword:
Broccoli, Casserole, Mushroom Soup, Velveeta