Quick and easy way to incorporate veggies, a starch and meat!
Prep Time 30 minutesmins
Cook Time 1 hourhr
Total Time 1 hourhr30 minutesmins
Ingredients
1lbground beef
saltto taste
pepperto taste
1smallonion, thinly sliced
2carrots, thinly sliced
5potatoes, washed and thinly sliced
Instructions
Grease skillet*
Place ground beef in skillet**, and salt and pepper
Top with layers of each of the onions, carrots, and potatoes.
Salt each layer (optional)
Cover skillet and place over a low heat 50-60 minutes.
Notes
*Notes on the recipe specify that you should not use an electric skillet for this meal.**So, for me, I can't think of an instance that I just allow ground beef to cook - and then do not drain the grease off. I would, personally, pre-cook the ground beef so that I could drain the grease and not cook that into my dish. (Unless you are using extremely lean ground beef.)