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Fluffy Homemade Waffles

Prep Time 10 minutes


  • Waffle Maker (See Notes)


  • 2 C flour
  • 1 Tbsp baking powder
  • ½ tsp salt
  • 2 Tbsp brown sugar (I use dark)
  • ½ tsp nutmeg
  • 2 large eggs
  • 1 ½ C milk
  • C melted butter


  • Heat waffle iron* (See notes below)
  • Melt butter, and allow to cool
  • Sift together all dry ingredients
  • Combine all wet ingredients. Make sure the butter is cooled so that it does not cook the eggs
  • Mix together the dry ingredients with the wet ingredients. Allow to sit for a few minutes
  • Pour approximately 1/3 cup (amount may differ based on size of waffle maker) of batter onto heated waffle iron.
  • Cook 3 - 5 minutes or per the waffle maker instructions.


I absolutely love my Cuisinart Double Waffle Maker!  It allows me to make two waffles at the same time, which helps me to keep churning them out and allows all of us to eat at the same time.
You can find my exact waffle maker here on Amazon, Target, Walmart, and Kohl's.
Course: Breakfast
Cuisine: American
Keyword: Breakfast, Waffles