Cranberry Canadian Bacon (Slow Cooker)

Welcome to the Cast Iron Lane Slow Cooker Series where I feature a delicious recipe that use a slow cooker to prepare the meal.

You can browse a wide selection of slow cookers here on Amazon, Best Buy, Target, Kohl’s, Macy’s, and Walmart.com.

Over the last ten years, I’ve noticed a significant difference in the heat and cook times of the various slow cookers available on the market. I feel like the newer slow cookers can tend to get a lot hotter than older models. (Maybe that’s just a combination of the age and level of use for each slow cooker.) You’ll need to adjust the heat levels and time according to your slow cooker.

Note: This recipe makes approximately 2.5 quarts. So you’ll need to choose a slow cooker close to that size.

I hope you give it a try and let me know what you think in the comments below!

Kitchen Items for this Recipe

Enjoy and happy cooking! ?

How to Make Cranberry Canadian Bacon in a Slow Cooker

Cranberry Canadian Bacon (Slow Cooker)

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Prep: 10 minutes mins

Cook: 8 hours hrs

Broil: 10 minutes mins

Total Time: 8 hours hrs 20 minutes mins

Servings: 14 servings

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Equipment

• Slow Cooker

Ingredients

• 4 lbs Canadian bacon
• 1 Cup cranberry sauce (jellied or whole)

Instructions

• Remove casing from bacon, and cut to fit inside slow cooker
• Place bacon in slow cooker
• Pour cranberry sauce over bacon
• Place lid on slow cooker and set to low
• Cook 6 - 8 hours
• Remove bacon and cut into slices
• Place bacon on a baking sheet and top with cranberry sauce
• Broil approximately 10 minutes to create a glaze
• Serve

Course: Breakfast, Main Course

Cuisine: American

Keyword: Canadian Bacon, Cranberry, Cranberry Canadian Bacon, one dish, Slow Cooker

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